Stephs Cheers and Jeers was provided the samples mentioned in this post in return for an unbiased review.
The hit ABC show “The Chew” has a new book called The Chew: An Essential Guide to Cooking and Entertaining. In this follow-up to the three previous bestsellers, the five hosts of the hit ABC daytime show invite you to enjoy the fun and flavor of cooking without the hassle and expense. Mario Batali, Carla Hall, Clinton Kelly, Daphne Oz, and Michael Symon provide mouthwatering recipes and useful entertaining tips to make cooking for your family and friends simple, cost-effective, delicious, and fun.
In this book you can learn how to prepare Daphne Oz’s Easy Oven Roasted Turkey Breast, Clinton Kelly’s Eggs Benedict recipe, Michael Symon’s Pizza Rolls, Carla Hall’s Cheesy Pull-Apart Pesto Bread And Mario Batali’s Meatloaf with Creamy Shells n’ Peas.
The book also contains answers to viewer questions that give you added details and insights from The Chew hosts, delicious favorites handed down from the hosts’ families to yours, mouthwatering meals that can be made ahead of time or in a slow cooker, several innovative ways to put a new spin on a favorite recipe and a wide range of recipes from breakfast to dessert, from the lighter side to guilty pleasures, and everything in between.
This is seriously one of my new favorite cookbooks! I’ve actually never seen the show but it contains so many great recipes and if you are a fan of the show or just someone who loves cookbooks I highly suggest this book!