Jones Dairy Farm Review

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Jones Dairy Farm recently sent me some coupons to try out their products.

Jones Dairy Farm all started in 1889 when Miles Jones after he was inspired by his mother’s  all-natural, homemade breakfast sausage recipe. The company is currently lead by Philip Jones who is the sixth generation of the Jones family to lead the company. Their products are all natural, high quality and authentic. While things have changed in the last 126 years making production easier, faster cheaper and the promise to deliver you the very best has not.

Their products include Breakfast Sausage in both roll, uncooked and cooked, Dry Aged Bacon and Canadian Bacon, Hickory Smoked Ham, Scrapple, and Liver Sausage.

The coupons I received were for Ham Steaks.

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The Ham Steaks are  Hickory Smoked slowly so they retain all their natural juicy ham flavor.

The ingredients include Cured with water, potassium lactate, salt, modified potato starch, brown sugar, sodium phosphates, sugar, sodium diacetate, sodium ascorbate, spices, sodium nitrite​. They are also gluten free and cook fast in a pan! Use them for breakfast, lunch or dinner. Try them on the grill or diced into your favorite recipes including salads, soups, pasta dishes and more.

Review:

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The Ham Steaks are SUPER easy to cook and very versatile. Ham is one of my favorite meats but I don’t always have the time to cook an actual ham so these steaks are PERFECT for a quick meal. They were super juicy and flavorful and my family really liked them.

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