Recipe: Pork Holiday Stuffing

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This stuffing goes GREAT with Pork!!! You can use it to stuff them or just place it on top! I choose to just place it on top.

Ingredients:

2 boxes of pork or cornbread stuffing(I used stovetop pork simply because they store didn’t have cornbread)

5 granny smith apples-chunked

1 package of dried cranberries

12 saltines

1 package of bacon bits(optional)

1 cup of chicken broth

Directions:

Cook stuffing according to boxed directions, once stuffing is finished cooking, add granny smith apples and dried cranberries, stir carefully to avoid over stirring. Add in bacon bits and chicken broth, Add Crushed Saltines and stir gently again.

Super easy peasy!

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