Thank you to HORMEL® Chili for sponsoring today’s post and inspiring me to try a new way to eat chili!
In Vermont, Cabot is really the ONLY cheese that exists….Nothing else EVER comes into my household unless it’s a cheese that Cabot doesn’t make, so when I was recruited by Hormel to make a recipe that reflected my state I HAD to make a Mac and Cheese using Cabot Cheese.
Chili Mac is INCREDIBLY easy to make!
[amd-zlrecipe-recipe:1]
HORMEL® Chili is America’s #1 chili. With so many varieties, Hormel Foods has a chili for everyone. Whether it’s a chili dog, chili cheese dip or your traditional chili in the bowl, HORMEL® Chili can be enjoyed year-round. HORMEL® Chili helps chili lovers savor traditions – all seasons, all occasions – by bringing together good foods and good times.
HORMEL® Chili shared over 50 regional ways to enjoy chili on their website and Facebook page to show fans Chili Nation, a nation that has declared their love for all things chili! Visit the HORMEL® Chili website for a sampling of recipes and chili pairings from every state, it also features videos, quizzes, and a coupon offering.
Be sure to visit their website and see all the goodies Hormel has to offer!
Want to try Hormel?
Discover more from Steph's Cheers and Jeers
Subscribe to get the latest posts sent to your email.